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Tag: Rushina Munshaw Ghildiyal

  • Valentine’s Day ideas from Godrej Food Trends Report 2023

    Valentine’s Day ideas from Godrej Food Trends Report 2023

    Mumbai: As Valentine’s Day approaches, the quest for the perfect date idea ignites. Wondering what to do with your loved one this Valentine’s Day? Look no further, as the Godrej Food Trends Report 2023 presents innovative trends to elevate your celebration. With a blend of romance, adventure, and culinary delights, this year’s Valentine’s Day can be a memorable journey into the heart of flavour and affection.

    The Godrej Foods Trends Report 2023 assembled more than 350 thought leaders, including celebrity chefs, home chefs, professional culinary experts, food bloggers, healthcare professionals, members of the media, mixologists, nutritionists, restaurateurs, sommeliers, food producers, and various other experts. This diverse group identified the hottest culinary trends destined to captivate your loved one this Valentine’s Day.

    Key ideas for the perfect Valentine’s Day date:

    Growing demand for coffee-based beverages – Experts reveal a 44 per cent rise in expanding tastes as people opt for international, niche coffees and coffee-based cocktails. Couples could indulge in espresso martinis or the classic Irish coffee to stir up their romance on Valentine’s Day.

    Turkish / Middle Eastern Baked items – 88 per cent of the experts agree that Middle Eastern-inspired delights such as Baklava and Kunefe are gaining popularity. However, for adventurous couples who enjoy exploring intricate flavour profiles that combine sweetness with spice, umami, and even fermented notes, indulging in a dessert run would be the perfect date with your Valentine.

    Love, Laughter, and Lucknowi Cuisine – Transport your taste buds to Lucknow, a domestic destination rich in history and flavour. With dishes like Nihari Kulcha, Sheermal, and Malai Makkhan, Lucknow offers a culinary journey steeped in tradition and taste, endorsed by 59 per cent of experts.

    From K-Drama to K-Khana – Venture further into the international scene with South Korea, where the allure of K-drama is matched by the curiosity to decode authentic Korean meals, as affirmed by 50% of industry experts.

    Savoury delight of Momos – a beloved snack across the country since their arrival with Tibetan refugees in the 1960s; momos have become the go-to snack for every demographic. Couples can indulge in this steaming delicacy as they add spice to their relationship by dipping the momos in India’s beloved spicy red chutney.

    “Valentine’s Day is an opportunity to savour the flavour and richness of love,” said Godrej Foods Trends annual curating editor & Perfect Bite Consulting managing director Rushina Munshaw Ghildiyal. “Our Food Trends Report 2023 showcases how the combination of sweetness, spice, and adventure can provide unforgettable moments to people looking to embrace the warmth of love this February. From coffee-infused cocktails to exotic destinations, let this Valentine’s Day be a celebration of love and culinary exploration.”

    Embed-Godrej Food Trends Report 2023:  www.vikhrolicucina.com

  • This festive season, tradition meets innovation: Godrej Food Trends Report 2023 reveals interesting culinary secrets

    This festive season, tradition meets innovation: Godrej Food Trends Report 2023 reveals interesting culinary secrets

    Mumbai: India is known to be a land of diverse cultures, languages, and traditions. Its multiple festivals reflect this rich heritage. What adds a delightful dimension to these celebrations is the wide array of delectable foods that accompany them. As the auspicious festival of Ganesh Chaturthi approaches, India gears up to feast on some delicacies that have gained worldwide claim. These festival foods are not just a gastronomic delight but also a testament to the country’s culinary diversity. These dishes are prepared with love and devotion, often following age-old family recipes passed down through generations, especially the sweets. Traditionally, Indian festivals have been associated with indulgent feasts and sweet treats, but today’s changing lifestyle and health-conscious consumers are influencing how these celebrations are observed.

    Godrej Food Trends Report 2023 has mentioned some interesting findings by the culinary experts and chefs about the new trends in traditional snacks and sweets space as consumers today prefer foods that are traditional and tasty yet healthy and convenient.

    The Godrej Foods Trends Report for the year 2023 served as a gathering point for an assembly of more than 350+ thought leaders, encompassing celebrity chefs, home chefs, professional culinary experts, food bloggers, healthcare professionals, members of the media, mixologists, nutritionists, restaurateurs, sommeliers, food producers, and various other experts. This diverse and accomplished assembly collectively imparted profound insights rooted in their specialized domains of knowledge and experience.

    Godrej Food Trends Report 2023 highlights the trends in traditional snacks, its consumption, and the way of cooking.

    Traditional snacks – 47 per cent of experts believe that traditional snacks like Chakli, Bhakarwadi, Sev, and others made by home chefs will gain popularity.

    Hyper-regional sweets – Health and lifestyle being a concern, 99 per cent of food experts believe that special diet versions of traditional mithai will be in demand and drive innovation in the segment. Moreover, 75 per cent of the panel believes that there is a rising interest in the hyper-regional sweet offerings.

    Demand for regional cooking mediums – With the increased demand for hyper-regional cuisines, 71 per cent of the food panel has observed that consumers will opt for traditional desi oils over imported options for Indian cooking. Whereas 50% of the experts predict that gourmet premium ghee varieties will see a rise in demand.

    Convenient food with a health-conscious approach – There has been a notable shift in India’s approach to festivities, with a significant emphasis on health and well-being even during celebratory occasions, 60 per cent of the panel predicts that diet and health-enhancing gadgets like steamers and air-fryers will be in demand this year.

    Curating Editor of the annual Godrej Food Trends Report and Perfect Bite Consulting managing director Rushina Munshaw Ghildiyal adds, “Festive season in India is a tribute to our cherished Indian heritage and culture, and offers an opportunity to indulge in snacks and confections, both the traditional and the bold new offerings. It’s beautiful, how in India, the timeless flavors of the past seamlessly blend with contemporary creativity. With Ganesh Chaturthi around the corner, it’s a fabulous time to savour the fusion of nostalgia and innovation in the culinary offerings we have.”