ITV

Tag: Peter Gordon

  • CNBC- TV18 takes business heroes beyond the boardrooms with Weekender

    CNBC- TV18 takes business heroes beyond the boardrooms with Weekender

    MUMBAI:  Have you wondered what the corporate biggies do in their leisure time? CNBC-TV18 gives you a peek into the lives of India’s business heroes with the launch of their new show CNBC-TV18 Weekender. The show aims at taking the industry leaders out of their corporate environment and getting a sense of what intrigues, inspires and motivates them. Starting 15th April 2016 at 10:30 pm, this conversational show will take the viewers into the unexplored lives of business leaders.

     Speaking about the show, CNBC-TV18  managing editor Shereen Bhan  says “The CNBC-TV18 Weekender is our attempt to understand the mind and the motivation of young leaders. Business is so much more than numbers on a balance sheet. It is about foresight, perseverance, courage and risk taking. The show gives us an insight into how leaders nurture these qualities to make the right choices.”

    There is a lot that goes into making it big in the business world. While numbers and figures form an important part, it’s also about the vision and courage that an industry leader possesses. CNBC- TV18 Weekender explores the creative pursuits that these leaders enjoy which can range from taking a road trip to the Himalayas to spending a leisure day at the Sula Vineyards. The idea is to understand the driving force that keeps them motivated to do superior work. A glimpse into their perfect weekend is an added advantage that the show will offer.

    The first episode with feature the dynamic  Rare Enterprises trader Atul Suri.  The show will feature head honchos like Amit Burman, Ashish Dhawan, Peter Gordon, Harish Salve Kavin Bharti Mittal, Venkatesh Kini, Sajjan Jindal, Roland Folger and many more. CNBC-TV18 Weekender will be hosted by an assortment of interesting anchors like Mangalam Maloo, Ritu Singh, Kritika Saxena, Farah Bookwala, Nayantara Rai and Ronojoy Banerjee.

  • CNBC- TV18 takes business heroes beyond the boardrooms with Weekender

    CNBC- TV18 takes business heroes beyond the boardrooms with Weekender

    MUMBAI:  Have you wondered what the corporate biggies do in their leisure time? CNBC-TV18 gives you a peek into the lives of India’s business heroes with the launch of their new show CNBC-TV18 Weekender. The show aims at taking the industry leaders out of their corporate environment and getting a sense of what intrigues, inspires and motivates them. Starting 15th April 2016 at 10:30 pm, this conversational show will take the viewers into the unexplored lives of business leaders.

     Speaking about the show, CNBC-TV18  managing editor Shereen Bhan  says “The CNBC-TV18 Weekender is our attempt to understand the mind and the motivation of young leaders. Business is so much more than numbers on a balance sheet. It is about foresight, perseverance, courage and risk taking. The show gives us an insight into how leaders nurture these qualities to make the right choices.”

    There is a lot that goes into making it big in the business world. While numbers and figures form an important part, it’s also about the vision and courage that an industry leader possesses. CNBC- TV18 Weekender explores the creative pursuits that these leaders enjoy which can range from taking a road trip to the Himalayas to spending a leisure day at the Sula Vineyards. The idea is to understand the driving force that keeps them motivated to do superior work. A glimpse into their perfect weekend is an added advantage that the show will offer.

    The first episode with feature the dynamic  Rare Enterprises trader Atul Suri.  The show will feature head honchos like Amit Burman, Ashish Dhawan, Peter Gordon, Harish Salve Kavin Bharti Mittal, Venkatesh Kini, Sajjan Jindal, Roland Folger and many more. CNBC-TV18 Weekender will be hosted by an assortment of interesting anchors like Mangalam Maloo, Ritu Singh, Kritika Saxena, Farah Bookwala, Nayantara Rai and Ronojoy Banerjee.

  • Discovery Travel and Living journeys through China this month

    Discovery Travel and Living journeys through China this month

    MUMBAI: Discovery Travel and Living (DTL) heads past the Great Wall of China this month. It will give viewers a glimpse into one of the most exotic and oldest civilisations in the world.

    From the bustling city of Shanghai to the scenic countryside, from the succulent spiced pork to the fresh fried rice noodles, DTL will showcase the country in its five-day long special programme – China Week.

    China Week will air from 19-23 February 2007 at 9 pm. China Week will coincide with the Chinese New Year celebrations.

    Discovery India VP – Lifestyle Aditya Tripathi said, “China Week will explore the country’s unique sights, cultures, cuisine and landscapes and give viewers an exclusive insight into the country’s diverse and delectable attractions.”
    The girst episode is caled Don’t Forget Your Passport. Viewers will join host Ellis Emmett as he treks China and then departs from Chongqing for a week-long trip down the Yangtze river. At the port city of Yichang, Ellis visits the Three Gorges Dam project and explores an ancient Taoist monastery in the 3,000-year-old City of Ghosts. Ellis wraps up his Chinese adventure with a boat trip up the Shenlong crook tributary at the gateway to a reclusive National Park, full of dramatic rocky outcroppings and mountain fed waterfalls.

    The second episode is called Planet Food. During this one-hour voyage New Zealand chef Peter Gordon discovers the roots of one of the world’s great cuisines – Cantonese. In the northern mountains, he cooks succulent spiced pork over an open fire in a Yao tribal house and in the ancient former capital of Foshan, Peter explores the health benefits with one of the country’s leading traditional Chinese medical doctors and samples some healthy dishes.

    A lesson in making delicate dimsum dumplings with one of the world’s leading experts is followed by sampling fried cobra. The next stop is Chaozhou, for some of the most varied and unusual street food, including fresh fried rice noodles and eel. Across the border in Fujian, Peter visits the tea mountains and experiences the organised chaos of the tea capital market where a kilo of the best tea can cost thousands of dollars. Finally, he visits the glittering city of Xiamen, home of experiments in Cantonese fusion cooking.