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Tag: India’s 50 Best Dishes

  • Zee Zest brings back ‘India’s 50 Best Dishes’ season 3

    Zee Zest brings back ‘India’s 50 Best Dishes’ season 3

    Mumbai: In a culturally diverse country like India, there’s a variety of cuisine for every event.  Be it Andhra Pradesh or West Bengal, every household boasts its unique rendition of a particular dish, offering us a wide array of options. Considering the rich tapestry of India’s cultural and culinary diversity, Zee Zest, the leading lifestyle channel, is all set to bring back the third season of ‘Pril Presents India’s 50 Best Dishes,’ hosted by Chef Ajay Chopra. The premiere had been scheduled for Monday, 4 December at 2 pm.

    Unveiling the #HarStateKaUniqueTaste, the show will celebrate dishes across 17 states creating an iconic 3 course meal from each state. Chef Ajay Chopra sets foot on the journey for the 3rd Season with jury made up of chefs, culinary experts, and common people in a unique, fun-filled series. The show is divided into three segments –

    1.  Channel Ka Panel and Janta Ki Awaaz: The people’s choice segment, where individuals from diverse backgrounds share their views, preferences, and dish recommendations, leading to the selection of the first dish for the 3 Course Meal.

    2.  Ustaadon Ki Awaaz: Esteemed professionals in the culinary field provide their expert judgment, contributing to the selection of the second dish in the 3 Course Meal.

    3.  Ajay Ka Choice: Chef Ajay Chopra’s personal recommendation for the final dish, completing the delectable 3 Course Meal.

    “I’m thrilled to commence the new season of India’s 50 Best Dishes, following the overwhelming feedback from our viewers,” chef Ajay Chopra expressed. “In a nation where diverse cuisines and a plethora of dishes are found in every state, I eagerly anticipate reigniting the discussion about the most beloved ones. In our endeavor to differentiate India’s constantly evolving culinary scene with distinctive regional influences, we’re enthusiastic about our ongoing quest to curate a distinct collection of 50 dishes that will compose this season’s most delicious national menu.”

    With ‘India’s 50 Best Dishes’ Season 3, Zee Zest continues to push the boundaries of culinary exploration, showcasing the richness and diversity of India’s regional cuisines. Get ready for a delectable ride as Season 3 promises to be a feast for the senses, blending the authentic voices of the people, the wisdom of culinary maestros, and the creative touch of chef Ajay Chopra.

    Pril has come on board as the presenting sponsor, while the show is powered by Cadbury Chocobake Centre Filled Cookies with special partners Goldiee Masale and Veeba.

    ‘India’s 50 Best Dishes’ Season 3, premieres 4 December, Every Monday at 2 pm. Try your hands on the delicacies from #HarStateKaUniqueTaste.

    https://zeezest.com/episodes/india-s-50-best-dishes-season-3-promo-1-666

  • Zee Zest set to bring ‘India’s 50 Best Dishes’ season 2

    Zee Zest set to bring ‘India’s 50 Best Dishes’ season 2

    Mumbai: Lifestyle channel Zee Zest is all set to bring the second season of ‘India’s 50 Best Dishes’ hosted by chef Ajay Chopra. The show will be aired every Monday and Tuesday at 2 pm from 26 July.

    Unveiling the #DeshKaTastiestMenu, the show will focus on mouth-watering dishes across over 20 exciting categories like monsoon ka swaad, immunity boosters, work from home rasoi, nukkad ka khaana to bachchon ki farmaaish, and more. Additionally, this new season will have viewers virtually supporting chef Ajay by voting for their top choices of dishes through a unique gamification portal on the Zee Zest website. Votes will then be tallied to decide winners of the contest as they pick their favorites from across the country.

    To help chef Chopra curate the best dishes, there are three groups, which map the food atlas of India—Kitchen Gurus, Masala Mantris and Desi Deewane and culinary professionals like Kunal Kapur, Tejasvi Chandela, Sabyasachi Gorai, Pankaj Bhadouria, Antoine Lewis, Jasleen Marwah, and more will bring in their learnings and expertise to these segments.

    “I am elated to kick off the new season of India’s 50 Best Dishes after the resoundingly appreciative response from our audience,” chef Chopra said. “In a country where we find multiple cuisines and countless dishes in each state, I am looking forward to reviving the conversation on what are the most loved ones. In a bid to distinguish India’s consistently evolving culinary landscape with incomparable regional impressions, we are excited to continue our search to curate a unique set of 50 that will make for this season’s desh ka tastiest menu.”